
Pau Hana Bar - BYOB Fridays, 4 pm - 8 pm
Consuming raw or undercooked meat, poultry, seafood, or eggs may increase your risk of foodbourne illness
Pau Hana Bar - BYOB Fridays, 4 pm - 8 pm
Consuming raw or undercooked meat, poultry, seafood, or eggs may increase your risk of foodbourne illness